Honoré-Victorin Daumier
1955.1195
“- Well, if you want to liberate the butchers' commerce, why are you against my weighing a few bones with the meat?… you are really strange, same as ever!,” plate 472 from Actualités
Honoré-Victorin Daumier
“- I would have so much loved to make him a butcher too... now I am forced to make him a lawyer,” plate 467 from Actualités
Honoré-Victorin Daumier
“- Mister butcher, I wish you a happy and healthy New Year… - What? This is going to be a nice one, this 1858… every grocer around the corner will be able to sell my mutton!…,” plate 481 from Actualités
Honoré-Victorin Daumier
Comment,...c'est-t'y Dieu possible!..., from Actualités, published in Le Charivari, December 14, 1857
Honoré Daumier, Destouches, Aaron Martinet
The Despair of the Butcher. “- Just imagine: Anybody can establish himself as a butcher! Ah! There are moments when I feel like taking my meat chopper and cutting myself in two halves like a simple veal,” plate 458 from Actualités
Honoré-Victorin Daumier
“- I am glad that we are not scientists, otherwise Monsieur would also invite us to taste this camel hump he ordered from Algeria… I'd rather enjoy a meal of veal hump!,” plate 8 from La Sopciété D'acclimatation
Honoré-Victorin Daumier
The British Butcher, Supplying John Bull with a Substitute for Bread
James Gillray
M'sieu le boucher..., j'vous la souhaite bonne et heureuse!, from "Actualités"
Honoré Daumier, Destouches, Aaron Martinet
A horsemeat banquet, from 'News of the day,' published in Le Charivari, March 29, 1865
Honoré Daumier, Destouches, Aaron Martinet
“- Madeleine, how could you ever accept a piece of meat like this one? - Madame, the butcher told me that the meat commerce will be free, therefore he took the liberty of giving me this piece,” plate 463 from Actualités
Honoré-Victorin Daumier
New Parisian butcher's shop, from 'Sketches of the day,' published in Le Charivari, April 22, 1865
Honoré Daumier
Le mea culpa du boucher, from Actualités, published in Le Charivari, March 19, 1858
Honoré Daumier, Destouches, Aaron Martinet