The British Butcher, Supplying John Bull with a Substitute for Bread

A Neck of Lamb, a Round of Beef, and a Scrag of Mutton

Charles Williams, Thomas Tegg

“- Well, if you want to liberate the butchers' commerce, why are you against my weighing a few bones with the meat?… you are really strange, same as ever!,” plate 472 from Actualités

Honoré-Victorin Daumier

“- And your bourgeois - is he for freedom of the butcher's trade?,” plate 464 from Actualités

Honoré-Victorin Daumier

Kicking Up a Breeze or Barrow Women Basting a Beadle

Thomas Rowlandson, Thomas Tegg

French Liberty, British Slavery

James Gillray

The Triumph of Sentiment

Thomas Rowlandson, After Samuel Collings, Elizabeth Jackson

Wit and Wisdom, from Boswell's Tour of the Hebrides

Thomas Rowlandson

Newspapers at the Grocers (Les journaux chez l'épicier) from La Caricature, October 23, 1842

Honoré Daumier, Biais, Goullet

French Liberty – British Slavery

James Gillray, Hannah Humphrey

“- I would have so much loved to make him a butcher too... now I am forced to make him a lawyer,” plate 467 from Actualités

Honoré-Victorin Daumier

“- I am glad that we are not scientists, otherwise Monsieur would also invite us to taste this camel hump he ordered from Algeria… I'd rather enjoy a meal of veal hump!,” plate 8 from La Sopciété D'acclimatation

Honoré-Victorin Daumier

A French Ordinary

Thomas Rowlandson, S. W. Fores